Fiesta Bowl

Get your sombreros ready for a partayyy in your mouth! Can you make fajitas?... then you can make fajita bowls.

Ingredients:

2 x peppers

2 x red onions

3 x deli wraps 

3 x chicken breasts

2 x avocados

Salsa 

Sour cream 

Baby toms 

Lettuce 

Black beans 

1. Slice the peppers and onion and fry with a third of the fajita seasoning. Meanwhile dice the chicken into small chunks.

2. Once the veg is soft, set to one side. Season the chicken with the remaining seasoning and fry until golden and white in the centre. Once cooked throw the veg back in and add the black beans.

3. Place the deli wraps in small bowls to form a mould for the taco bowls. Place in the oven and cook at 150 degrees for around ten minutes until crisp.

4. Mash up a couple avocados, slice a few baby toms and lettuce and nuke some uncle Ben’s Mexican rice in the microwave.

5. Serve all the ingredients in the taco bowls with salsa and sour cream to finish. Fiesta baby.

Keeping you hungry,

Hannah x