Monday 25 February 2019

Feelin' Fruity

Sun is shining, summer dress is on... yeah ok, I know it's only Feb but it's finally sunny and I'm in the mood for something freshhhh.

Yoghurt bark is really fun to make and you can be as creative as you like. It's a really good alternative  to baking if you want to get kids or family involved. You can use any ingredients in your bark; go healthy like me and use fruits and grains or get sweet and use chocs and sweeties!


For my bark:

450g Vanilla yogurt 
450g Strawberry yoghurt
450g Cherry yoghurt
(all 0% fat)
Granola
Sliced strawberries and raspberries 
Blueberries
Unicorn sprinkles
White chocolate star sprinkles 





1. Cover a tray with grease proof paper.

2. Spread the yoghurt over the tray and mix all the different colours and flavours together. Use a spoon to create patterns between the different colours.

3. Place the the sliced fruit and granola in the yoghurt and sprinkle on the unicorns and stars.




4. Freeze for at least 3 hours. Slice the bark up into perfect bars if you're like me or break the bark apart if you are a mad man. Enjoy!


Keeping you hungry,

Hannah x
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